Kanaka Kitchen is a culinary experience that teaches how to use traditional and local ingredients as well as traditional and modern cooking methods to create high-end delicious meaʻai.  We use what is grown from the ʻāina and like to remind ourselves that good food doesn't need to cost lots of money.  Kanaka Kitchen also highlights the importance of cooking with the ʻohana for the ʻohana.  This is all done in an atmosphere of aloha while instructed all in ʻōlelo Hawaiʻi.

It doesn't get more ʻono than that.